Today's Log:
Breakfast-1 slice of multigrain 45-cal bread, 1 tbsp of peanut butter, one Weight Watchers shake
Lunch-Salmon burger, 1 whole-grain flatbread, salad with 2 tbsp Balsamic vinaigrette, two pita chips with hummus spread
I'm still trying to decide what to have for supper. At four, I'm heading to the Home Ec building on East Campus to do a little sewing! :)
PS - For supper I had a delicious Subway Oven Roasted Chicken Breast with some Baked! Lays. Yum!
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